The only place in Malmö stupid enough - or smart enough - to do nothing but tiramisu.
No brownies, no cookies, no pastries, no bread, no hipster coffee rituals.
Just layers stacked with intent.
June 15 we open. Fresh batches daily. Limited stock. First come, first fed. If you want in, order ahead. When it’s gone, it’s gone. No plan B, no magic tricks, no “give me five minutes”.
A one‑dessert operation with British backbone and a Swedish postcode.
No pretending. No apologies. No ifs or buts, and definitely no coconuts.
Just tiramisu done properly.